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Catering Menu
Main Entree
(The following prices are based on full pan sizes and Feeds Approx. 35 - 40 people)
St. Louis Ribs (40 Bones)
$140.00
BBQ Chicken
$125.00
Beef Links
$125.00
Tri-Tip
$140.00
Brunt Ends
$160.00
Grilled Shrimp
$150.00
Grilled Salmon
$160.00
Fried Wings
$125.00
Garlic Noodles
$100.00
Garlic Noodles w/meat
$140.00
Sides
Mac & Cheese
$110.00
Baked Beans
$90.00
Spaghetti
$100.00
Corn Cobb
$80.00
Dinner Rolls
$40.00
Collard Greens
$110.00
Potato Salad
$90.00
Green Beans
$90.00
Green Salad
$75.00
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